NoviAgri: Where AI meets the art of winemaking

How AI is Transforming Italian Viticulture

2024-03-04

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Asti Vineyards (Italy)
Asti Vineyards (Italy)

In the heart of Italy's renowned wine country, a groundbreaking initiative is merging the rich tradition of winemaking with the cutting-edge advancements of technology and artificial intelligence. The NoviAgri project, spearheaded by the Consorzio Barbera d'Asti e Vini del Monferrato, is setting a new benchmark for the future of viticulture, demonstrating a harmonious blend of heritage and innovation.

The recent announcement of the project's promising early results took place at the "Penna" higher education institute in Asti, signaling a significant leap towards sustainable and efficient vineyard management. The primary aim of NoviAgri is to revolutionize the way vineyard diseases are managed, minimizing environmental impact and operational costs through the precise application of treatments.

Vitaliano Maccario, the president of the Consorzio, expressed immense pride in this achievement. The integration of artificial intelligence into viticulture isn't merely a glimpse into the future—it's a present reality within their territory. This innovation aligns with the tradition and skill of the winemakers, embodying the Consortium's commitment to preserving the land and supporting viticulturists in their fight against vineyard diseases.

The project has made significant strides, particularly with the development of a prototype precision sprayer. This device automatically adjusts the flow of phytosanitary products, reducing waste and enhancing effectiveness. By 2025, this technology will be available for widespread use in vineyards. Additionally, the creation of an innovative mobile application and a decision support system (DSS) marks a significant advancement in the detection and management of diseases such as Flavescence dorée and Esca, two major threats to vine health.

The collaboration between the University of Turin, Tecnovict-Spezia Srl, Csp Innovazione nelle Ict, and the Consortium itself has fostered a multidisciplinary approach crucial for tackling modern viticulture challenges.

The success of the spraying machine prototype and DSS underscores NoviAgri's potential to contribute to a more ecological and sustainable viticulture. This initiative has not only captured local attention but is also set to make waves internationally, as highlighted by Mario Fregoni, a distinguished professor of Viticulture at the Università Cattolica di Piacenza and a leading figure in the field. The project will be presented on the global stage on April 5th at the OIV (International Organisation of Vine and Wine), further cementing its significance and potential impact beyond Italy's borders.

As we witness the convergence of tradition and technology in the vineyards of Asti, it's clear that the future of winemaking is bright, sustainable, and smarter than ever. The NoviAgri project not only represents a step forward in agricultural innovation but also serves as a testament to the enduring spirit of Italian viticulture, poised to flourish for generations to come.

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