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Wine knowledge

Articles to learn about viticulture, enology and wines

  • The Vine 2024-03-05
  • From Novice to Connoisseur: 5 Steps to developing your wine smelling prowess 2024-03-04
  • Deciphering the bubbles: a guide to assessing sparkling wine quality 2024-03-01
  • Chardonnay: The unquestioned queen of the wine world 2024-03-01
  • What's a Refractometer? 2024-02-29
  • What are Brix, Baumé or Oechsle? 2024-02-29
  • Louis Pasteur: the visionary who married wine with science 2024-02-29
  • Mastering the art of wine service in restaurants 2024-02-27
  • How much sugar is in wine? 2024-02-26
  • From Misunderstood to Must-Have: The evolution of rosé wine 2024-02-26
  • Oxygen in Winemaking: balancing act between freshness and complexity 2024-02-22
  • Frizzante vs. Sparkling: understanding the differences 2024-02-22
  • Dissecting what's inside your wine bottle 2024-02-22
  • The essentials of wine pairing: a practical guide 2024-02-22
  • Shaping the taste of wine 2024-02-21
  • The four factors influencing wine quality 2024-02-21
  • How many grapes go into a bottle? 2024-02-20
  • Understanding soil's impact on wine 2024-02-19
  • Decoding Wine Tasting: 10 Essential Terms Explained 2024-02-16
  • The varieties behind the world's most iconic wines 2024-02-14
Prev Next
Italian Wine Exports Hit €8.1 Billion in 2024 Despite Looming U.S. Tariffs
Machine Learning Models Explain Up to 80% of Vineyard Costs in Australian Wine Industry Study
Prosecco Exports Surge 129% Since 2017, Outpacing Champagne and Cava in Global Sparkling Wine Market
Heineken Invests Over €400 Million in Brazil Brewery With 30% Water Savings
Italian Wine Exports to U.S. Plunge 28% as Tariffs and Dollar Weigh on Market
Beverage Alcohol Volumes Dip Worldwide While Value Holds Steady
Amphora Wine Day Draws Record 1,850 Attendees as Ancient Winemaking Gains Global Momentum
Brazilian Wine Faces 86.9% Tax Hike Under Proposed Reform, Threatening R$50 Billion Industry
Premium Beer Sales Drop 2% Globally in 2025, Ending Four-Year Growth Streak
Florida Researchers Harvest First Wine Grapes Resistant to Pierce’s Disease, Paving Way for $15 Billion Industry Shift

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Burgundy Faces Third Small Harvest in Five Years as Some Vineyards Report 80 Percent Drop in 2025 Yields
Brazilian Wine Industry Faces Rising Threat as Tax Reform and Smuggling Undercut Legal Producers
EU Legalizes Alcohol-Free Wine
Non-Alcoholic Beer Sales Surge 22% as Nearly Half of Americans Cut Back on Drinking
Alcohol Giants Lose $830 Billion as Global Consumption Hits Historic Lows
The European Union approved the “Wine Package”
European Wine Output Rises 1% in 2025 but Remains 7.5% Below Five-Year Average
U.S. Wine Exports to Canada Plunge 82% as Tariffs Reshape $2.8 Billion Market
AB InBev Poised to Replace Heineken as UEFA Beer Sponsor in 2027–33 Deal
French Wine Industry Faces Surplus Crisis as Aging Owners Leave Vineyards Abandoned
Wine Tourism Drives 25% of Global Winery Revenue as 65% Report Profitable Growth
Verona’s 25 Million Euro Wine Hub Project Targets 350,000 Visitors and 700 Million Euro Economic Impact
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Edited by VGSC S.L.
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2007 - 2025
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Founded in 2007, Vinetur® is a registered trademark of VGSC S.L. with a long history in the wine industry.
VGSC, S.L. with VAT number B70255591 is a spanish company legally registered in the Commercial Register of the city of Santiago de Compostela, with registration number: Bulletin 181, Reference 356049 in Volume 13, Page 107, Section 6, Sheet 45028, Entry 2.
Email: [email protected]
Headquarters and offices located in Vilagarcia de Arousa, Spain.