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  • Toni Romero lanza un menú temporal dedicado al tomate del Baix Llobregat Wednesday, 09 September 2026Gastronomía
  • La DO Somontano lleva a Zaragoza tres citas abiertas al público con sus vinos Wednesday, 09 September 2026Eventos
  • El hotel Diagonal Plaza prepara en Zaragoza una cita de cycling al aire libre con música en directo Wednesday, 09 September 2026Hostelería
  • Clos Cor Ví relanza su proyecto con cuatro vinos centrados en Moixent y Requena Wednesday, 09 September 2026Vinos
  • Pagos de Anguix inicia la vendimia más temprana de su historia por el calor Wednesday, 09 September 2026Noticias
  • La DOP Alicante nombra a Josep Vicent padrino de la vendimia Wednesday, 09 September 2026Noticias
  • El Algarve convierte a Monte Clérigo en símbolo de su litoral menos urbanizado Wednesday, 09 September 2026Turismo
  • Miles de personas convierten Aranda de Duero en el gran escaparate de Ribera del Duero Wednesday, 09 September 2026Turismo
  • Guanajuato centra su promoción turística de otoño en el Cervantino y el Día de Muertos Wednesday, 09 September 2026Turismo
  • OFF Madrid incorporará 21 bodegas nuevas en una edición con 56 expositores Wednesday, 09 September 2026Eventos
  • Bahía del Duque refuerza los vinos canarios para ligar su gastronomía al paisaje de Tenerife Wednesday, 09 September 2026Hostelería
  • El departamento francés de Aude centra su oferta en dos rutas entre viñedos, gastronomía y montaña Wednesday, 09 September 2026Turismo
  • Ruta de las Chimeneas: ¿Sabías que Tomelloso llegó a tener casi un centenar apuntando al cielo? Wednesday, 09 September 2026Turismo
  • Ribeira Sacra logra 18 medallas en el certamen de vinos de cultivo extremo Wednesday, 09 September 2026Noticias
  • Menorca desafía los tabúes con la IX Edición de ‘La Boca Erótica’: un viaje del Destape a la libertad sexual Wednesday, 09 September 2026Eventos
  • Ramón Fernández-Pacheco abrirá en Sevilla la cuarta edición de Auténtica Premium Food Wednesday, 09 September 2026Eventos

    La feria prevé reunir a más de 12.000 profesionales y 321 firmas expositoras en FIBES

  • The Palace abre su hotel a Madrid con una agenda cultural, gastronómica y de ocio Wednesday, 09 September 2026Hostelería
  • Allora Pastas prepara su salto a las franquicias con un modelo llave en mano Wednesday, 09 September 2026Gastronomía
  • Una ONG española lanza un programa gratuito para reactivar negocios afectados por las riadas de Nepal Wednesday, 09 September 2026Noticias

    La ayuda se dirige a pequeñas empresas turísticas y comercios con desplome de clientes, reservas e ingresos

  • El calor sitúa la vendimia de Mas dels Frares entre las más tempranas Tuesday, 08 September 2026Noticias
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Online ticket sales opened Tuesday for Italy’s Mercato dei Vini fair in Bologna
TTB listed 31 pending American wine region petitions.
Italy begins 2026 wine harvest with stocks up 6.9%
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European Commission Approves Vin de Savoie PDO Amendment
SoDivin released a September arrivals list spanning fine wines from 1929 to 2021.
Researchers Unveil AI Model That Predicts Grapevine Cold Hardiness Across Regions
England’s hot, dry 2026 summer is boosting hopes for still red wine
Council of the European Union approves temporary tariff relief for Armenia
Castilla-La Mancha will open two wine aid programs this fall

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Autolysis Shapes Modern Winemaking as Producers Seek Balance Between Complexity and Authenticity
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