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Wine knowledge

Articles to learn about viticulture, enology and wines

  • Microclimates and their pivotal role in viticulture 2023-09-07
  • Mastering Wine Tasting: identifying superior wines through three essential flavors 2023-09-06
  • Differences between Bordeaux and Burgundy wine 2023-09-06
  • Essential Tips for a successful wine purchase 2023-09-05
  • The significance of microbiota in vineyards and wine production 2023-09-01
  • The importance of wood in wine aging 2023-09-01
  • A guide to different types of wine tastings 2023-08-30
  • Why grapes with low potential alcoholic volume are not suitable for winemaking 2023-08-29
  • Harvesting the Perfect Grape 2023-08-29
  • Mastering the art of pairing: a comprehensive guide to harmonizing food and wine 2023-08-28
  • Aroma vs. Taste: what dominates your glass of wine? 2023-08-24
  • Beyond yeast: the essential role of lactic acid bacteria in wine production 2023-08-23
  • Wine maturation and aging: a comprehensive overview 2023-08-22
  • The modern sommelier: a comprehensive guide to wine utensils 2023-08-21
  • Rapid wine cooling methods 2023-08-19
  • How many aromas can the human nose perceive? 2023-08-16
  • Sweet or fruity? The subtle art of distinguishing flavors 2023-08-09
  • Beyond the grape: the world of secondary aromas in wine 2023-08-08
  • From barrel to bottle: the dual phases of red wine aging 2023-08-07
  • Decoding wine aging: the perfect time to uncork 2023-08-07
Prev Next
Fertilizer Prices in Europe Remain 60% Above 2020 Levels Amid Tariff Suspension Proposal
European Wine Prices in U.S. Surge Up to 25% as Tariffs and Costs Reshape $11 Billion Market
India’s Wine Imports Surge 50% as EU Nears Landmark Trade Deal Covering 2 Billion People
European Wine Producers Back EU Mercosur Trade Agreement
Bordeaux Bottles Drop Below €2 as Wine Sales Slump Across Wealthy Nations
Wildfires Consume 20,000 Hectares in Chile, Threatening Historic Wine Valleys and Forcing Mass Evacuations
India’s Wine Market Set to Top $520 Million by 2028 as European Exports Surge
Alentejo Wine Exports to Brazil Set to Surpass Four Million Liters as EU-Mercosur Deal Lifts Tariffs
Morellino di Scansano Targets Global Growth at Wine Paris & Vinexpo Paris 2026
Winery Values Plunge Up to 40% as U.S. Wine Industry Faces Unprecedented Shakeout

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Inside the Global Strategy for Wine’s 2026 Evolution
French Wine Authorities Approve Sweetening of AOC Wines, Allowing Up to 9 Grams of Sugar per Liter
US Wine Sales Drop to 329 Million Cases in 2025 as Industry Faces Prolonged Demand Slump
France Raises 2026 Alcohol Taxes
US Dietary Guidelines Drop Daily Alcohol Limits for 2025-2030, Ending Decades of Numeric Recommendations
German Wine Harvest Hits 16 Percent Below Average as Domestic Market Share Falls to 41%
Elton John Unveils Alcohol-Free Sparkling Wine, Tapping Into $11 Billion Global Market
European Wine Producers Back EU Mercosur Trade Agreement
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Edited by VGSC S.L.
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2007 - 2026
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Founded in 2007, Vinetur® is a registered trademark of VGSC S.L. with a long history in the wine industry.
VGSC, S.L. with VAT number B70255591 is a spanish company legally registered in the Commercial Register of the city of Santiago de Compostela, with registration number: Bulletin 181, Reference 356049 in Volume 13, Page 107, Section 6, Sheet 45028, Entry 2.
Email: [email protected]
Headquarters and offices located in Vilagarcia de Arousa, Spain.