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@carlosaguila

Carlos Águila Muñoz

Escritor especializado en enoturismo, enología e historia del vino

63 articles 815,663 reads

Winelover y escritor especializado en enoturismo, enología e historia del vino. Estudió en la Universidad Autónoma de Barcelona

Published articles

El Origen del Enoturismo

Tuesday, January 14, 2025Read 6.787 times

Written by Carlos Águila Muñoz

El oleoturismo y el enoturismo (parte 1)

Thursday, January 9, 2025Read 2.990 times

Written by Carlos Águila Muñoz

Mujeres del Vino: Transformando el panorama vitivinícola

Tuesday, January 7, 2025Read 5.679 times

Written by Carlos Águila Muñoz

El secreto de Carmona, el vino más antiguo del mundo

Saturday, December 28, 2024Read 2.931 times

Written by Carlos Águila Muñoz

Enoturismo y Gastronomía Responsable: El maridaje perfecto hacia un futuro sostenible

Tuesday, December 17, 2024Read 2.024 times

Written by Carlos Águila Muñoz

Howard Schultz y la transformación del Café: Lecciones para el Enoturismo

Thursday, December 12, 2024Read 2.972 times

Written by Carlos Águila Muñoz

Science & Technology

Ensayos Capitales Nº2: La fusión entre el vino y la literatura

Tuesday, December 10, 2024Read 2.201 times

Written by Carlos Águila Muñoz

Perspectivas del mercado del turismo del vino (2023 a 2033)

Saturday, October 5, 2024Read 3.391 times

Written by Carlos Águila Muñoz

La Fermentación del Vino: “la vie sans l’air”

Thursday, October 3, 2024Read 6.527 times

Written by Carlos Águila Muñoz

Enoturismo en Porrera: Potenciando Tradiciones con Creatividad

Wednesday, August 14, 2024Read 2.562 times

Written by Carlos Águila Muñoz

Informe OIV alerta sobre crisis climática

Friday, June 7, 2024Read 2.970 times

Written by Carlos Águila Muñoz

La excelencia del espumoso español: Recaredo y su Hito en Robert Parker Wine Advocate

Friday, May 31, 2024Read 3.742 times

Written by Carlos Águila Muñoz

2ª Muestra de rancis i dolços del Priorat en Falset

Thursday, November 23, 2023Read 2.656 times

Written by Carlos Águila Muñoz

Vendimia al Amanecer en Torelló Viticultors

Wednesday, August 30, 2023Read 2.551 times

Written by Carlos Águila Muñoz

Cómo sobresalir en el mercado del vino y el turismo: Estrategias de marketing y comunicación para destacar

Wednesday, May 17, 2023Read 4.672 times

Written by Carlos Águila Muñoz

Misa cuevara, el arte de comunicar y crear una excepcional comunidad del vino

Friday, March 10, 2023Read 4.872 times

Written by Carlos Águila Muñoz

Vuelve el 'mejor' evento del mundo del vino: 43 buenas razones para visitarlo

Friday, February 3, 2023Read 3.963 times

Written by Carlos Águila Muñoz

El Marco de Jerez lanza un SOS urgente

Thursday, January 5, 2023Read 5.361 times

Written by Carlos Águila Muñoz

Las uvas de la felicidad, una nueva variedad que cambiará el mundo del vino

Wednesday, December 28, 2022Read 6.530 times

Written by Carlos Águila Muñoz

Enoturismo, la importancia de planificar la experiencia emocional

Monday, December 12, 2022Read 5.312 times

Written by Carlos Águila Muñoz

Trends

Treasury Wine Estates' key U.S. brands above $10 posted a 5.4% retail volume decline
Europe’s new bulk wine season opens in a weak market after an early 2026 harvest
C&C completes Matthew Clark and Bibendum integration into MCB
Italian lawmakers press to allow disease-resistant grapes in DOC and DOCG wines
Australia's drinks producers slash output after the steepest annual fall in alcohol consumption on record
Club Soda urges Britain to label drinks up to 0.5% ABV as alcohol-free
Australian wine exports to Canada rose 12% after provinces removed U.S. alcohol from stores
Diageo broadens its whisky strategy beyond premiumization
Brown-Forman Aims to Make India a Top 10 Scotch Market Within Five Years
Italian wine exports to the U.S. rose nearly 17% in the third quarter
European Commission delays EU packaging label rules until 2027
A New Study Links 14 Drinks a Week to a 4% Lifetime Risk of Alcohol-Related Death
Wuliangye reported a 48.25% drop in third-quarter profit after weak demand hit baijiu sales
Costco pushes its alcohol business toward fine wine and premium spirits
Veneto’s wine exports fell 8.4% in the first half of 2026
Same grape, different wines: what a region changes before the winery

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Highlights

California’s wine glut sends Napa cabernet into private labels for $9.99

Common Table Will Acquire 57 Former Whitbread Restaurant Sites

Leroy Musigny Grand Cru tops Wine-Searcher’s 2026 ranking at $61,596.

Oregon wine slump forces 110 vineyards and wineries to close

Hennessy’s Brand Value Fell 29% to US$3.8 Billion, Brand Finance Says

Germany’s Wine Slump Pushes Habitat Weine Into Insolvency

Spain’s Wine Imports Rose 65.2% on a Surge in Bulk Shipments From Chile

Budweiser’s brand value fell 35%, pushing it to fourth in Brand Finance’s 2026 beer ranking

Constellation Brands posts 6% sales growth in its fiscal second quarter

U.K. beer prices entered deflation in September after falling 2.4% from a year earlier

Global wine trade fell 8.3% by volume in the first half of 2026

Riccardo Cotarella backs a Georgian winery project in Kakheti

Latest

Poderi dal Nespoli Releases 2024 Prugneto With Cotarella’s Revised Sangiovese Style

U.S. beer sales volumes fell 4.4% in the latest week

Study Finds Global Wine Slump Reflects a Lasting Supply-Demand Imbalance

Champagne shipments rose 3.2% through September, led by exports

Premium gin: what you’re really paying for, and what the label does not prove

Russia’s Vodka Sales Fell 0.5% Through September

RNDC reaches settlement with unsecured creditors in Chapter 11 liquidation

Spanish researchers identify three consumer profiles for non-alcoholic wine

Guala Closures Buys G3's Wine Screwcap Equipment to Expand Production in Mexico

Italy holds 47% of the world’s winemaking machinery production value

Tilray will shrink its U.S. brewery network to six facilities

Germany’s drinks trade group rejects planned tax increases on sparkling wine and spirits

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