Moët & Chandon Targets 100 Kilometers of Ecological Corridors in Champagne by 2027

2025-12-12

Biodiversity Days event marks a decade since UNESCO recognition and highlights collaborative conservation efforts in historic vineyards.

Last Saturday, Moët & Chandon held the fifth edition of its Biodiversity Days at Pressoria in Aÿ-Champagne, France. The event is part of the Natura Nostra program, which aims to protect and restore the natural heritage of the Champagne region. This year’s gathering was especially significant as it coincided with the tenth anniversary of the Champagne Hillsides, Houses and Cellars being added to the UNESCO World Heritage List.

Pressoria, a cultural and educational center overlooking Moët & Chandon’s historic vineyards, served as the venue for the event. The Maison has owned these plots in Aÿ-Champagne since the early 19th century. The site is currently dedicated to biodiversity projects, with plans to replant vines in 2026 after a period of rest intended to encourage richer biodiversity.

The day brought together 90 participants, including Moët & Chandon employees, viticultural partners, local representatives, and regional stakeholders. One of the main activities involved planting 500 meters of hedges and trees in the historic plots. These efforts are designed to create ecological corridors that support local flora and fauna, improve soil stability, and enhance water retention.

In addition to hands-on activities, the event featured a round-table discussion with local and regional officials, environmental experts, and members of the UNESCO Local Mission. The conversation focused on the importance of collective action and shared responsibility in protecting the Champagne landscape. Participants emphasized that collaboration between producers, authorities, and environmental specialists is essential for lasting change.

Since its launch in 2021, Natura Nostra has played a key role in regenerating biodiversity across Champagne. By early 2025, the program will have established 55 kilometers of ecological corridors. The goal is to reach 80 kilometers by the end of this year and 100 kilometers by 2027. These corridors are created through partnerships with agroforestry specialists who select plant species suited to local conditions. The approach aligns with principles of the circular economy and long-term sustainability.

Moët & Chandon works closely with regional authorities such as Région Grand Est and the Marne Chamber of Agriculture to implement these initiatives. The collaborative model has been central to achieving progress in restoring habitats and supporting wildlife.

The Biodiversity Days event at Pressoria highlighted both practical conservation work and broader discussions about environmental stewardship. As Moët & Chandon continues its commitment to sustainability, these annual gatherings serve as a reminder of the ongoing effort required to preserve one of France’s most celebrated wine regions for future generations.